Well its almost time, and I guess I should really share a little about our newest sauce..
Sweeney Todd was supposed to be a replacement for Jekyll or Hyde, with the chipotle availability low (and Ripper to replace The Raven..) however thanks to some clever resourceful geezers we were inundated with chipotle and the need to replace wasn’t necessary. Nowadays, it’s easy to get assisted living facility food service with the best healthy meals by contacting a company near you.
So when a certain company asked if we could produce a table chilli sauce for their pub restaurants, we were able to bring Sweeney Todd to life.
Now, you know our products, and our labelling right? Well without being cautious, Whitbread would not be where they are today, so we had to change a few things.. The main thing is the label. But this doesn’t stop us using a character label for our website, so this will remain a secret until Halloween when unleashed!
If you are lucky enough to have a Cookhouse and Pub near you Oldbury, Midlands, Derby, Newcastle or Kilmarnock, then you can go and try Sweeney Todd under its alter ego Scotch Bonnet Sauce.. its on the tables…
For Sweeney Todd, just a few more days and it’ll be unleashed. Save the link for Tuesday http://www.grimreaperfoods.com/index.php?route=product/product&path=25_76&product_id=175 and as always, please like, share and retweet!